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Tomato, (Solanum lycopersicum), flowering plant of the nightshade family (Solanaceae), cultivated extensively for its edible fruits. Labelled as a vegetable for nutritional purposes, tomatoes are a good source of vitamin C and the phytochemical lycopene. The fruits are commonly eaten raw in salads, served as a cooked vegetable, used as an ingredient of various prepared dishes, and pickled. Additionally, a large percentage of the world’s tomato crop is used for processing; products include canned tomatoes, tomato juice, ketchup, puree, paste, and “sun-dried” tomatoes or dehydrated pulp.
(Description excerpted from Britannica.com)
Our Tomato Plants are grown with the help of our son "A" (abbreviated for privacy reasons) who lends a hand in the propagation, watering, and pruning of the plants. Whenever a plant is sold, "A" then helps to re-pot the plant from its starting nursery container to a more sturdy delivery container.
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